State officials discuss expansion of free school meals
SB1300 would require the state DOE to appropriate funding for meals for students who come from households classified as “asset limited, income restrained, employed,” (ALICE).
Hawaiʻi food insecurity persists post COVID-19
Even as Hawaiʻi distances itself from the harshest effects of the COVID-19 pandemic, anti-hunger advocates say that elevated food insecurity among residents has not only persisted but is growing.
VIDEO: Anti-hunger leaders join ‘Spotlight Hawaiʻi’
Hawaiʻi Food Bank CEO Amy Miller Marvin and Daniela Spoto, Hawaiʻi Appleseed’s director of Anti-Hunger Initiatives, joined the Honolulu Star-Advertiser’s “Spotlight Hawaiʻi.”